The Center for Food Safety emailed me an alert this week and I thought I would share excerpts of its important message:
“A recent study (printed in The Journal of American Medical Association and reported in The New York Times) that followed 70,000 adults for five years, most of them women, found that the most frequent consumers of organic food had 25 percent fewer cancers over the course of their lives than those who never ate organic food. This latest study supports what we at Center for Food Safety (CFS) have been advocating all along: choosing organic foods isn’t a lifestyle, but a lifesaver. We will continue to work to protect organics, ban pesticides affecting our health and farmworkers, and to increase access so that everyone can enjoy the benefits that come from eating organic foods. We know that pesticide residues are detected four times more often in conventional food than they are in organic food. And we know that eating organic foods lowers the risk of impairment in the physical and mental development of children.”1
The executive leadership at Nikken is on the same page as the Center for Food Safety. For example, the HiOmega® flaxseed oil powder found in our proprietary blend in Kenzen Omega Green + DHA is cold pressed, all-natural and non-GMO.2 As such, each harvest of organic flaxseeds produces variations in color and smell, dependent upon the season and soil conditions. A recent batch has produced a “vinegary” odor. It is the highly beneficial linoleic acid within the flaxseed oil that “produces a slightly different distribution of odorants.”3 Our manufacturers requested replacing the flaxseed oil with a non-organic seed in order to rid the product of its odor. (Non-organic seeds are highly processed and therefore have much fewer beneficial properties left.) The Nikken response? Keep the all-natural organic flaxseed for optimal Active Wellness.
Nikken is committed to using high-quality ingredients even if they are much more expensive. Admittedly, some of you may find the vinegary smell unpleasant. However, it’s still better than the fishy smell that comes from fish oil. And, flaxseeds contain more polyphenols than vegetables like olives and blueberries, an added bonus. Fish oil does not contain any polyphenols.
Kenzen Omega Green + DHA is 100 percent vegetarian and contains all three important omega fatty acids: 3, 6 and 9. The proprietary formula of cranberry seed oil, flaxseed oil and red algae comes from renewable sources and the flaxseed oil in particular, is cold pressed to avoid heat. (Heat tends to deteriorate the beneficial effects of omega-3 fatty acids.) Omega fatty acids help support healthy heart, brain nerve and eye function. They help maintain cardiovascular health and help support digestive health and hormone balance as well as the cellular membranes in the skin, heart and brain. Omega fattyacids also are believed to help reduce periodic sleeplessness and carbohydrate cravings.*
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.