Tag: active lifestyle

How Much Protein, Carbs and Fiber Do You Need?

Published on by Nikken

What you eat and how much of it you need depends on your caloric requirements. The number of calories that you need each day day will depend on your age, weight, height, activity level, and health goals. Carbohydrate and protein each contribute four calories per gram, while fat contributes nine calories per gram. Soluble fiber only contributes two calories per gram and insoluble fiber contributes zero calories because it passes through without being absorbed, which is one way that fiber keeps the body regular.

The minimum calorie count recommended for adults is 1,800 calories per day for sedentary women and 2,400 calories per day for sedentary men, based on the U.S. Department of Health and Human Services and U.S. Department of Agriculture 2020–2025 Dietary Guidelines for Americans. Ninth Edition.Only children and youth can eat lower calorie counts and still satisfy their nutritional needs. There is no single diet that works for everyone. There are, however, a few general ranges.

The USDA’s Dietary Guidelines for Americans provide percent ranges for each macronutrient in the Healthy U.S.-style Pattern. For adults, the organization recommends consuming 10% to 35% of calories from protein, 45% to 65% from carbohydrates, and 20% to 35% from fat.  The guidelines also suggest consuming less than 10% of total calories from saturated fat.1

Those following a healthy vegetarian eating plan should meet the same nutrient and Dietary Guidelines standards as in the Healthy U.S.-style Pattern, so macronutrient ranges are the same. The difference between the two eating styles is the foods chosen within each food group. Someone on a vegetarian diet should try to consume 55% carbohydrate, 14% protein, and 34% fat with 3.5-ounce equivalents of protein foods, including legumes, soy products, eggs, nuts, and seeds.2

Those following a Mediterranean-Style eating plan should also meet the same nutrient standards as the Healthy U.S.-style Pattern, so the macronutrient ranges are the same. The difference between the two eating patterns is that the Mediterranean-style diet containsmore fruit and seafood and less dairy than the Healthy U.S.-style Pattern. For example, the USDA recommends 15 ounce-equivalents per week of seafood for those following a 2000-calorie-per-day Mediterranean diet, but only 8 ounce-equivalents per week of seafood for those following the Healthy U.S.-Style Pattern. The Mediterranean diet can be 52% carbohydrate, 18% protein, and 32% fat.3

Carbohydrates break down into an energy source for the body, especially the brain. They also add fiber to the diet which helps smooth digestive processes. Protein is important for maintaining muscle mass, cellular renewal and supporting the immune system.

A little research goes a long way, for example, some vegetables contain protein, so even if you are a meat eater, you don’t have to limit yourself to getting protein from animal sources. Newer research indicates that eating more plant-based protein may help reduce heart disease, since nuts and legumes are considered more heart-healthy than processed meat.4

Even though each person’s individual lifestyle will dictate how much protein, fiber and carbs to eat to feel good every day, a balanced plate is generally favored over one that eliminates an entire food group. In other words, choose to eat balanced meals that are sustainable for your activity level and lifestyle and try not to be swayed by fad diets.

No matter how you choose to eat, always hydrate daily with clean water. Don’t miss the PiMag Waterfall® sale at 20% off through August 31, 2025!

1, 2, 3 https://www.verywellfit.com/daily-diet-composition-calculator-charts-carbs-protein-fat

4 https://rightasrain.uwmedicine.org/body/food/all-about-protein

Tips for Healthy Eating

Published on by Nikken

The key to a healthy diet is to eat the right amount of calories for how active you are so you balance the energy you consume with the energy you use.1 It’s equally important to get the right amount of calories from the best food sources. Over the years, there have been so many different diets that trend—for weight loss, to go plant-based, to decrease belly fat and bloat—you name it, there’s been a diet for virtually every issue. Still, the basics for healthy eating remain the foundation of any diet you choose.

Here are eight ways to help eat healthy for the long-term:

1. Carbs can be your friends. Just be sure to focus on high-fiber, whole grain varieties rather than “white” or refined versions of potatoes, bread, rice, pasta and cereals. Eat potatoes with the skin on, choose brown rice and whole wheat pasta. Stay away from refined starchy carbs.

2. Eat lots of fruit and veggies. Five portions daily is recommended, but it can be frozen, fresh, canned, dried or juiced. It’s not that hard when you spread the portions throughout the day, including snacks.

3. Include lean protein. Fish is a good source as they tend to be high in heart-healthy omega-3 fatty acids. You can eat two portions weekly of oily fish, including salmon, trout, herring, sardines or mackerel. If you are vegetarian, beans are your best pals, and don’t forget tofu is made from soybeans—great sources of vegan protein.

4. Cut down on saturated fat and sugar. Fats are necessary in a balanced diet, but keep saturated fats low and focus on unsaturated fats. Incorporate olive oil, avocado, oily fish and flax seeds into your diet and avoid fatty meats, cold cuts, sausages, hard cheeses and the skin on poultry.

5. Sugar increases the risk of obesity and tooth decay. Many packaged foods and drinks contain high amounts of refined sugar, for example, cakes, cookies, pastries, puddings, breakfast cereals, sodas, alcoholic beverages—in fact, reading labels will help uncover “hidden” sugars in foods you might not suspect have added sweeteners!

6. Many people eat too much salt unintentionally. Again, check labels because salt is often added into packaged goods, such as cereal, soup, bread and sauces. Most adults and children older than 11 only need about a teaspoonful a day!

7. Make sure you have enough calcium and vitamin D in your diet for bone health.2 Include leafy greens in your meals, such as spinach, collard greens, bok choy and kale. Salmon and sardines are a great source of calcium. Fortified dairy or plant-based milks are high in both calcium and vitamin D.

8. Add potassium in your daily regimen, as it helps promote heart and renal health, as well as the proper functioning of muscles and nerves.3 Prune juice, pomegranate juice, bananas, beet greens, lima beans and Swiss chard are high in potassium.

Eating healthy is a sustainable way to support an active lifestyle. On average, it takes about three months to develop a good habit and remember, smart nutrition goes beyond simply satisfying hunger. It’s also about understanding how different food groups impact our bodies. We can choose from a variety of nutrient-dense options to help fill in nutritional gaps. Kenzen® Nutrition is here to help you every step of the way, whether you need vitamins, minerals, a thorough cleanse or an extra lift in energy!

1 ww.nhs.uk/live-well/eat-well/how-to-eat-a-balanced-diet/eight-tips-for-healthy-eating/

2, 3 https://www.cdc.gov/nccdphp/dnpao/features/healthy-eating-tips/index.html

What Does “Being Active” Mean to You?

Published on by Nikken

Being active is a personal physical and mental state. It’s all relative to how you have lived over the long-term and how you want to live in the near and distant future. The dictionary defines someone who is active as moving around a lot and doing many things, and an active mind as always thinking of new things.

Take a look at two examples:

1.  Jeanne works long hours at the office. She is seated most of the time. After work, she goes to the gym, lifts weights and runs on the treadmill for a total of an hour and a half. When she gets home, she eats a quick meal and spends the rest of the time on the couch, watching TV. On the weekends, she runs 5-10 miles and spends time with her girlfriends.

2.  Joanne is a stay-at-home mom. She rarely has time to sit down during her day, as she takes care of two children, one learning to walk and the other in elementary school. She spends the day cooking, doing laundry, feeding and entertaining the baby, grocery shopping, picking up the older child, overseeing the kids’ yard activities, getting dinner on the table, making sure both kids have a bath before putting them down for the night. On the weekends, she takes the children to the playground or has play dates, and she uses an app to practice yoga when her husband entertains the kids for a couple of hours.

Who is more active, Jeanne or Joanne? Or, are they equally active? The more interesting aspect is perception. If the question is posed to Jeanne, she likely responds that she works out every day but wishes she didn’t have to sit in her office so much. If the question is posed to Joanne, she might say she doesn’t even belong to a gym and really doesn’t have time to be active the way she would like. But clearly, if the dictionary definitions come into play, Joanne is just as active, if not more active than Jeanne. Synonyms for active include, busy, involved, occupied, strong, energetic, committed and engaged. Those descriptions pertain to both Jeanne and Joanne.

When striving to achieve a more active lifestyle in order to thrive, don’t let preconceived notions of what being active means get you down. On the other hand, don’t use the excuse of not having enough time to get more active. Here are some daily activities that don’t require much discipline or a membership fee:

• Put on fast music and dance in your living room!

• Do chair yoga.

• Do some stretching on a mat in your bedroom.

• Take a walk around the block (with your dog, friend or by yourself).

• Some people pace while on the phone!

• Garden (pull those endless weeds, plant flowers and veggies).

• Wash the car!

• Spend more time outdoors! Even sitting on the grass helps you get grounded and activate your cells!