Tag: fiber

How Much Protein, Carbs and Fiber Do You Need?

Published on by Nikken

What you eat and how much of it you need depends on your caloric requirements. The number of calories that you need each day day will depend on your age, weight, height, activity level, and health goals. Carbohydrate and protein each contribute four calories per gram, while fat contributes nine calories per gram. Soluble fiber only contributes two calories per gram and insoluble fiber contributes zero calories because it passes through without being absorbed, which is one way that fiber keeps the body regular.

The minimum calorie count recommended for adults is 1,800 calories per day for sedentary women and 2,400 calories per day for sedentary men, based on the U.S. Department of Health and Human Services and U.S. Department of Agriculture 2020–2025 Dietary Guidelines for Americans. Ninth Edition.Only children and youth can eat lower calorie counts and still satisfy their nutritional needs. There is no single diet that works for everyone. There are, however, a few general ranges.

The USDA’s Dietary Guidelines for Americans provide percent ranges for each macronutrient in the Healthy U.S.-style Pattern. For adults, the organization recommends consuming 10% to 35% of calories from protein, 45% to 65% from carbohydrates, and 20% to 35% from fat.  The guidelines also suggest consuming less than 10% of total calories from saturated fat.1

Those following a healthy vegetarian eating plan should meet the same nutrient and Dietary Guidelines standards as in the Healthy U.S.-style Pattern, so macronutrient ranges are the same. The difference between the two eating styles is the foods chosen within each food group. Someone on a vegetarian diet should try to consume 55% carbohydrate, 14% protein, and 34% fat with 3.5-ounce equivalents of protein foods, including legumes, soy products, eggs, nuts, and seeds.2

Those following a Mediterranean-Style eating plan should also meet the same nutrient standards as the Healthy U.S.-style Pattern, so the macronutrient ranges are the same. The difference between the two eating patterns is that the Mediterranean-style diet containsmore fruit and seafood and less dairy than the Healthy U.S.-style Pattern. For example, the USDA recommends 15 ounce-equivalents per week of seafood for those following a 2000-calorie-per-day Mediterranean diet, but only 8 ounce-equivalents per week of seafood for those following the Healthy U.S.-Style Pattern. The Mediterranean diet can be 52% carbohydrate, 18% protein, and 32% fat.3

Carbohydrates break down into an energy source for the body, especially the brain. They also add fiber to the diet which helps smooth digestive processes. Protein is important for maintaining muscle mass, cellular renewal and supporting the immune system.

A little research goes a long way, for example, some vegetables contain protein, so even if you are a meat eater, you don’t have to limit yourself to getting protein from animal sources. Newer research indicates that eating more plant-based protein may help reduce heart disease, since nuts and legumes are considered more heart-healthy than processed meat.4

Even though each person’s individual lifestyle will dictate how much protein, fiber and carbs to eat to feel good every day, a balanced plate is generally favored over one that eliminates an entire food group. In other words, choose to eat balanced meals that are sustainable for your activity level and lifestyle and try not to be swayed by fad diets.

No matter how you choose to eat, always hydrate daily with clean water. Don’t miss the PiMag Waterfall® sale at 20% off through August 31, 2025!

1, 2, 3 https://www.verywellfit.com/daily-diet-composition-calculator-charts-carbs-protein-fat

4 https://rightasrain.uwmedicine.org/body/food/all-about-protein

What is the Foundation for Vitality?

Published on by Nikken

What’s the first thing you think of when it comes to vitality? What do you think provides you with that feel-good sense of being able to take on the world? Is it a healthy heart or a great set of lungs? Is it your clarity of mind?

It may be surprising to know that your digestive system plays a crucial role in how you feel! The microorganisms that live in your gut contribute to a balanced (or unbalanced) microbiome. When it’s balanced, nutrient absorption is working at optimal levels and the key to energy production. In other words, a digestive system that is breaking down food very well, is enabling the body to extract and absorb as many nutrients as possible, resulting in high energy levels.

The “feel good” neurotransmitter is serotonin, and it is vital to the connection between gut health and whole body energy, since about 95% of the body’s serotonin is produced in the gut. A healthy gut produces ample amounts of serotonin, which helps mood and sleep, two essential factors for maintaining high energy levels.1

Proteins, fats and carbohydrates are all essential for energy production. Even if you eat balanced whole foods, if your digestive system is not functioning well, these nutrients cannot be absorbed efficiently. If your body does not absorb enough nutrients, you may feel tired, lethargic or have an overall feeling of fatigue.

What you eat plays a significant role in gut health and energy levels. Professional athletes adhere to a strict diet regimen because it directly impacts their performance. The same holds true for all of us—a poor diet that is high in processed foods with added sugars and unhealthy fats will disrupt the balance of gut bacteria. By choosing whole foods rich in fiber, you can actually create a healthy and balanced gut, which in turn produces high levels of energy that help you to feel good every day.

Eating naturally colorful foods, mostly found in fruit and vegetables, helps provide a broad range of nutrients that include antioxidants. Since fiber is so important for a healthy gut, incorporate whole grains, such as brown rice, quinoa and oats. Fiber will help you stay regular, another important aspect of gut health. Include lean proteins found in fish, poultry and legumes, as they will help you maintain muscle mass and energy levels.

Probiotics and prebiotics are found in fermented foods and are known to promote balance in the gut. If you like the taste of yogurt, sauerkraut, kimchi or garlic and onions, you can incorporate them into your daily food regimen. You can also supplement with Golden Gut Formula, an advanced, integrated nutrient source uniquely designed to support gut health. It not only helps to balance the microbiota in the gut, it provides prebiotic support to help the probiotics work more efficiently and to deter bad bacteria from growing. Always remember to drink lots of PiMag® water to stay hydrated, knowing that water helps digestion!

Good nutrition is key to gut health, but physical activity is also important. Regular exercise helps maintain digestive health and support gut motility. You don’t have to be a high-performing athlete to achieve an improved gut: simply choose an activity you can do consistently—whether it’s walking, biking, swimming, yoga, Pilates or chair exercises—your gut will feel the difference and your overall energy levels will improve, so that you can experience vitality—the essence of feeling good every day—and the empowered living lifestyle.

1 https://greaterorlandogi.com/2025/01/13/how-digestive-health-affects-your-energy-levels/